Basic Ganache Cake Decoration
About this course
Course objectives
In this one-day programme, participants will be introduced to the art of cake decoration through hands-on experience in preparing the following :- Chocolate Genoise Sponge Cake- Ganache-based decoration
Course description
In this course, participants will prepare and assemble a delightfully decorated cake, learning the following:- Prepare Chocolate Genoise Sponge Cake as the base for their decorated cake- Prepare chocolate ganache for ganache-based decoration- Decorate base cake using pouring technique and simple but beautiful designs
Target audiences
In this course, participants will prepare and assemble a delightfully decorated cake, learning the following: - Prepare Chocolate Genoise Sponge Cake as the base for their decorated cake - Prepare chocolate ganache for ganache-based decoration - Decorate base cake using pouring technique and simple but beautiful designs