Hawker Heritage Series - Oodles of Noodles
About this course
Course objectives
This is a hands-on 1 day programme designed for those who wish to embark on a culinary journey into hawker cuisine.Learners will be involved in the selection and preparation of soup bases as well as condiments from raw ingredients.They will also have the opportunities to learn the techniques of cooking noodles in deriving delectable Singapore Laksa and Hokkien Noodles.这是一天的课程。专为那些希望踏上小贩美食之旅的学员而设计。学员将获得宝贵的烹饪技巧，并了解制作美味成堆的面条如新加坡叻沙和福建面。
*ACI reserves the right to amend, revise or withdraw the dishes featured due to product availability. Photo for illustration purpose only.本校保留产品供应情况而修改、修改或撤销特色菜肴的权利。照片仅供说明之用。
Course description
TGS-2020001718 (Non-WSQ) The Hawker Heritage Series introduces skills and techniques on classic hawker dishes. This is a hands-on 1 day programme designed for those who wish to embark on a culinary journey into hawker cuisine. Learners will be involved in the selection and preparation of soup bases as well as condiments from raw ingredients. They will also have the opportunities to learn the techniques of cooking noodles in deriving delectable Singapore Laksa and Hokkien Noodles.这是一天的课程。专为那些希望踏上小贩美食之旅的学员而设计。学员将获得宝贵的烹饪技巧，并了解制作美味成堆的面条如新加坡叻沙和福建面。
Target audiences
Anyone keen to improve their baking/culinary skills
任何热衷于提高烘焙/烹饪技能的人。